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Crisp Dextrin Malt

Colour °Lovibond
1.5 - 2.0°
Moisture % Max
7.0%
Extract FG Min
81.0%
Usage Rate
Up to 10%

SKU: MCRI1018

In order to assist in the production of the widest range of beer types from the malted cereals typically available, Crisp have developed a Dextrin Malt. 

When used with a modern well-modified base malt Dextrin Malt provides the brewer with an opportunity to increase body and to improve head retention.

Product Information Sheet