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    Yeast

    BSG Canada stocks a comprehensive library of strains for brewers, distillers, cider makers, and vintners. Sourced from the world's most preeminent labs and delivered with our high standars of serivde and expert support. 

     

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    SafAle™ US-05 - 500 g

    Ready-to-pitch American ale yeast for well balanced beers with low diacetyl and a very crisp end palate

    SafAle™ US-05 - 11.5g

    Ready-to-pitch American ale yeast for well balanced beers with low diacetyl and a very crisp end palate

    SafBrew™ HA-18 - 500 g

    Recommended for the production of particularly high attenuating beers and for high gravity fermentations of styles like barley wine.

    SafAle™ BE-134 11.5g

    Recommended for Belgian Saison-style beers, characterized by a particularly high attenuation.

    SafAle™ BE-134 - 500 g

    Recommended for Belgian Saison-style beers, characterized by a particularly high attenuation.

    SafAle™ K-97 - 11.5g

    Top cropping ale yeast for top fermented beers with low esters and German ales.

    SafAle™ K-97 - 500 g

    Top cropping ale yeast for top fermented beers with low esters and German ales.

    SafAle™ S-04 - 11.5 g

    English Ale yeast displaying fast fermentation and excellent sedimentation (flocculation) properties.

    SafAle™ S-04 - 500 g

    English Ale yeast displaying fast fermentation and excellent sedimentation (flocculation) properties.

    SafAle™ BE-256 - 500 g

    SafAle™BE-256 is defined by creating a fast fermentation, very high attenuation, high alcohol (v/v) tolerance, and provides subtle aromas with a balanced profile.

    SafAle™ F-2 20 g

    SafAle™ F-2 is specifically selected for secondary fermentation in bottle and in cask. Its neutral aroma profile, high alcohol resistance and stickiness characteristics make it a perfect match for consistent re-fermentation in bottle and cask.

    SafAle™ F-2 500 g

    SafAle™ F-2 is specifically selected for secondary fermentation in bottle and in cask. Its neutral aroma profile, high alcohol resistance and stickiness characteristics make it a perfect match for consistent re-fermentation in bottle and cask.

    SafAle™ S-33 - 11.5 g

    Robust, high alcohol tolerant yeast for a wide range of top fermented beers.

    SafAle™ S-33 - 500 g

    Robust, high alcohol tolerant yeast for a wide range of top fermented beers.

    SafAle™ T-58 - 11.5 g

    Spicy, estery flavors ideal for continental beer styles.