Certificate Of Analysis

Hop Analysis

Close
All Categories
    Menu
    Shopping cart
    Filters
    Language
    Search

    Weyermann® Chocolate Rye Malt

    Weyermann® Chocolate Rye Malt is a roasted malt that can be used to enhance aroma of dark beers.

    Weyermann® Chocolate Rye Malt is a roasted malt that can be used to enhance aroma of dark beers.  Suitable for top-fermented beers.

    Products specifications
    Colour °L 189-302.1
    Moisture % Max 4.0
    Extract FG Min 65
    Usage Rate up to 5%

    Weyermann® Chocolate Rye Malt is a roasted malt that can be used to enhance aroma of dark beers.  Suitable for top-fermented beers.

    Products specifications
    Colour °L 189-302.1
    Moisture % Max 4.0
    Extract FG Min 65
    Usage Rate up to 5%
    Resources
    Customer service
    Information
    Contact Us
    • 330 Laird Rd, Unit 10 Guelph, ON N1G 3X7
    • 1.800.234.8191
    • 519.843.1660
    Copyright © 2021 BSG Canada. All rights reserved.