up to 30%
Extract FG Min
Moisture % Max
Weyermann® CARABELGE® is a drum-roasted caramel malt made from 2-row, German barley that can be used to deliver mild and restrained notes of caramel flavour and aroma, while also imparting notes of died fruits and nuts. With a lower Lovibond, it imparts a honey-coloured hue to the finished beer.
Suitable for Belgian style beers like Blondes, Bruins, and Ambers, as well as Triples and Dubbels.