Please note: Product Avalable January 1, 2020
An excellent addition to the brewer's toolkit for flavour stability, colour, mouthfeel, and malt flavour.
Strong malt aroma and deep reddish colour when used at up to 30% of the grist.
Gives pronounced malty flavour and aroma with an orange-amber colour.
Dingemans Pale Ale gives beer a golden colour and rich flavour thanks to longer kilning.
Dingemans Pilsen is a versatile Belgian base malt for all types of beer.
Spicy/herbal flavour with enhanced mouthfeel for traditional Saison and hazy IPA.
Use for head retention and body in any beer, or at up to 70% for wheat beer and hazy styles.