Willamette

Widely grown and widely used, Willamette is a mellow and pleasant aroma addition to many styles.
Call for pricing

Origin: USA. At one time the most widely-grown US aroma hop, Willamette is a daughter of the renowned English Fuggle and was released in the 1970s out of the USDA breeding program. It is named after Oregon’s Willamette River and the hop-growing center in its valley.

Usage: Aroma. Willamette can be incorporated into many styles thanks to its moderate alpha and mellow disposition. English ales are a natural fit, but it also does well in many American and European ale styles as well.

Aroma & Flavor Characteristics: Mild. Warm and inviting character containing high notes of wood resin, dried fruit, and fresh hay.

Botanical Classification:
Family: Cannabaceae
Genus: Humulus
Species: Lupulus

Maturity: Early

Yield: 1400 - 1600 lbs/acre

INFO SHEET

Origin: USA. At one time the most widely-grown US aroma hop, Willamette is a daughter of the renowned English Fuggle and was released in the 1970s out of the USDA breeding program. It is named after Oregon’s Willamette River and the hop-growing center in its valley.

Usage: Aroma. Willamette can be incorporated into many styles thanks to its moderate alpha and mellow disposition. English ales are a natural fit, but it also does well in many American and European ale styles as well.

Aroma & Flavor Characteristics: Mild. Warm and inviting character containing high notes of wood resin, dried fruit, and fresh hay.

Botanical Classification:
Family: Cannabaceae
Genus: Humulus
Species: Lupulus

Maturity: Early

Yield: 1400 - 1600 lbs/acre

INFO SHEET

Products specifications
Alpha Acid Range % 4 - 6
Beta Acid Range % 3.0 - 4.5
Co-Humulone as % of alpha 30 - 35
Total oils mls/100 gr. 1.0 - 1.5
Products specifications
Alpha Acid Range % 4 - 6
Beta Acid Range % 3.0 - 4.5
Co-Humulone as % of alpha 30 - 35
Total oils mls/100 gr. 1.0 - 1.5
Recently viewed products
Resource Guide

Click To View

Version fran├žaise