Whirlfloc® G - 1 kg

Granular kettle fining agent derived from Eucheuma cottonii. It is negatively charged to attract positively charged proteins, leading to enhanced wort clarity, improved beer filtration, enhanced post filter beer clarity & enhanced colloidal stability.
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Action: Granular kettle fining agent derived from Eucheuma cottonii. It is negatively charged to attract positively charged proteins, leading to enhanced wort clarity, improved beer filtration, enhanced post filter beer clarity & enhanced colloidal stability.

 

Additional Notes: Whirlfloc G need not be hydrated prior to addition & is added 10 - 20 minutes prior to the end of boil.

 

An optimization is recommended to determine proper rate of use.

 

Typical Dosage Rate
: 20 - 50 ppm ~ 2.5 - 6 g/bbl

 

Application Sheet

Clear Beer Through Finings

Kettle Optimization Instructions

 

Action: Granular kettle fining agent derived from Eucheuma cottonii. It is negatively charged to attract positively charged proteins, leading to enhanced wort clarity, improved beer filtration, enhanced post filter beer clarity & enhanced colloidal stability.

 

Additional Notes: Whirlfloc G need not be hydrated prior to addition & is added 10 - 20 minutes prior to the end of boil.

 

An optimization is recommended to determine proper rate of use.

 

Typical Dosage Rate
: 20 - 50 ppm ~ 2.5 - 6 g/bbl

 

Application Sheet

Clear Beer Through Finings

Kettle Optimization Instructions

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