Weyermann® CARAFOAM®

Weyermann® CARAFOAM® is a drum-roasted caramel malt made from two-row, German barley which is especially successful when used to aid in creating better foam improvement, improved head retention and a fuller body. Suitable for all styles where these characteristics are desired.
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Weyermann® CARAFOAM® is a drum-roasted caramel malt made from two-row, German barley which is especially successful when used to aid in creating better foam improvement, improved head retention and a fuller body.  Suitable for all styles where these characteristics are desired.

 

Weyermann® CARAFOAM® is a drum-roasted caramel malt made from two-row, German barley which is especially successful when used to aid in creating better foam improvement, improved head retention and a fuller body.  Suitable for all styles where these characteristics are desired.

 

Products specifications
Color °L 1.5 - 2.9
Moisture % Max 7.0
Extract FG Min 75
Usage Rate up to 40%
Products specifications
Color °L 1.5 - 2.9
Moisture % Max 7.0
Extract FG Min 75
Usage Rate up to 40%
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