German Select

Beautifully spicy and complex, Select is an excellent alternative to traditional noble hops.
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Origin: Germany. Bred from Hallertau Mittelfrüh and Spalt for disease resistance, Select was released in 1991 by the Hop Research Center of  Hüll and quickly became very popular with German brewers.

Usage: Aroma. Almost as highly regarded as Mittelfrüh in its homeland, Select’s excellent sensory profile - in much the same vein as Spalt, Tettnang, and Saaz - elevates any traditional lager, cold-fermented ale, Weissbier, or Belgian style. Exquisite as a feature in Pils.

Aroma & Flavour Characteristics: Spicy, flowery, and hoppy with prominent undertones of ripe berry and citrus. Spice and wood character reminiscent of Spalt and Saaz. Powerful impressions but with great finesse.

Maturity: medium-late

Yield: 1900 kg/ha

INFO SHEET

 

 

Origin: Germany. Bred from Hallertau Mittelfrüh and Spalt for disease resistance, Select was released in 1991 by the Hop Research Center of  Hüll and quickly became very popular with German brewers.

Usage: Aroma. Almost as highly regarded as Mittelfrüh in its homeland, Select’s excellent sensory profile - in much the same vein as Spalt, Tettnang, and Saaz - elevates any traditional lager, cold-fermented ale, Weissbier, or Belgian style. Exquisite as a feature in Pils.

Aroma & Flavour Characteristics: Spicy, flowery, and hoppy with prominent undertones of ripe berry and citrus. Spice and wood character reminiscent of Spalt and Saaz. Powerful impressions but with great finesse.

Maturity: medium-late

Yield: 1900 kg/ha

INFO SHEET

 

 

Products specifications
Alpha Acid Range % 3.0 - 6.5
Beta Acid Range % 2.5 - 5.0
Co-Humulone as % of alpha 21 - 27
Total oils mls/100 gr. 0.6 - 0.9
Products specifications
Alpha Acid Range % 3.0 - 6.5
Beta Acid Range % 2.5 - 5.0
Co-Humulone as % of alpha 21 - 27
Total oils mls/100 gr. 0.6 - 0.9
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