Dingemans Cara 45
Medium caramel malt that gives rich caramel aroma and intensified colour.
Dingemans Cara 45 is a medium-coloured caramel malt used by many traditional Belgian breweries to produce Abbey-style and other dark ales. This drum-roasted malt will impart a rich caramel-sweet aroma and full flavour, as well as intensified colour.
Suggested usage: Belgian Abbey and Trappist beers, Pale Ale, Golden Ale
|Protein Total||12.5% max|
|Moisture % Max||6.0|
|Extract FG Min||75.0|
|Usage Rate||Up to 15%|